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Elements and Performance Criteria

  1. Acquire required data
  2. Calculate resource efficiency/loss
  3. Prepare recommendations
  4. Communicate with relevant stakeholders
  5. Communicate required responses as appropriate

Range Statement

This field allows for different work environments and conditions that may affect performance. Essential operating conditions that may be present (depending on the work situation, needs of the candidate, accessibility of the item, and local industry and regional contexts) are included.

Sustainability incorporates all of

survival of the ecology/physical environment (to manage the impact of the business to ensure the survival of the physical environment)

economic viability (efficiency, cost and waste reduction and competitiveness to support survival of the business)

social sustainability (to manage the impact of the business to ensure its continued survival within the community and the survival of the community).

Mass/energy balancing includes one or more of

mass balancing is an analysis technique which allows for the calculation of mass flows and consumption through a process and losses of mass from the system/product

energy balancing is an analysis technique which allows for the calculation of energy flows and consumption through a process and the losses of energy from the system/product

mass and energy balancing may be undertaken as separate activities or in some circumstances as a combined mass/energy balance.

Appropriate response when impact cannot be prevented includes one or more of

capture and storage (e.g. scrubbing) and similar ‘end of pipe’ solutions

dilution/dispersion and similar techniques which reduce concentration but not amount

other approaches which meet the sustainability requirements.



Knowledge Evidence

Must provide evidence that demonstrates sufficient knowledge to interact with relevant personnel and be able to determine process loss through mass or energy balancing including knowledge of:

process and changes which occur at each step in selected value chain

principles of sustainability

root cause analysis

relevant legislation, regulation and protocols, government incentives and other initiatives

first law of thermodynamics

defining boundaries for systems subject to mass/energy balancing

required data, sources of data from process, and use of data proxies, where necessary

mass balancing techniques

energy balancing techniques, including the use of tables of thermodynamic properties (steam tables), and the use of specific heat capacity and specific latent heat

combined mass/energy balancing techniques, including the use of heats or reaction/dissolution

methods of reducing resource losses for process and equipment.